Farming & Aqua Culture In Bangladesh

 

Bangladesh is a country with hundreds of rivers and ponds and is notable for being a fish-loving nation,

The main it will be more than 80 percent of the animal protein in the diet comes fromfish. Fish are caught both from natural resources and by farming .

 

Marine shrimp farming is anaquaculture business for the cultivation of marine shrimp or prawns for human consumption. By the end of 1987, the regulatory process for culturing shrimp was still relatively pure, and the average yield per hectare was low in Bangladesh.

 

Farm ponds during high-water exchange between the trapping or gathering of local estuaries and stocking ponds are directly acquired their stock in the wild postlarval and juvenile shrimp initially relied on. 

In 1980, almost all of the Inland capture by shrimping is done by the intensive aquaculture. Farm ponds during high-water (tidal water) exchange between the trapping or gathering of localestuaries and stocking ponds are directly acquired their stock in the wild postlarval and juvenile shrimp initially relied on. Shrimp are associated with mangrove in the wild.

 

Mangrove estuaries such as the southwestern in Bangladesh Sundarbans, where the rich and productive ecosystems provide the spawning grounds for shrimp and fish. 

 

Almost 100% aqua culture farm in Bangladesh is Organic and Natural. In General Bangladeshi farmed shrimp is wild and natural.For Black Tiger during 1980’s about 95% fish spawn used to be collected from natural sources. but now it will be 70%. In general spawn Seed/larva Collect) from Bay of Bangle and Sundarbans and it’s preserve in floodplains and Man Made Pond for some days (culture) to become good size and shape. All floodplains and ponds are situated beside sea or shore are and connected with Ocean directly by river and canal that’s why can exchange and full fill up with sea tidal water, so the environment is like Ocean